BLACKSTONE4146 Griddle Conditioner Kit 2-in-1 Cast Iron Season Oil for Grill Grates, Skillet, Dutch Oven, Pots & Pans-Clean, Protect, Condition & Care-Plant Based & Vegan, 15.3 Ounce (Pack of 1)

Great stuff for the blackstone. i have found that it works best for leaving a nice coat on the cooking surface when following these steps. After cooking, turn the to at least 50% high, drizzle some vegetable oil over the surface and begin scraping any and all residue from the cast iron surface. Make sure to get all oil and residue into the drip outlet that your griddle has so the bulk is cleared off. Turn all burners off and close the gas valve. Wait about 30 seconds. Clean off the scraper. Now fold up a paper towel or two into a square roughly two-three times (You will use metal tongs to hold half of it for spreading the seasoning as it melts). Get a good spoonful of the seasoning out of the tub and gently shake the spoon until all of it drops onto the cooking surface. While it is still solid, use your scraper and move the solid seasoning around the surface to help ensure even texturing over the cast iron. Get your tongs and folded paper towel and begin gently wiping it across the surface left to right, and from forward to back. Once you see a nice good even coating you are good to go! Close the lid and call it a day. Next time you open the lid you will see a coating that appears to almost resemble a slight wax like appearance. Rest assured that is what you want as it’s fully protecting the surface from rust and keeping it slick. When you turn your burners on to cook again it’ll melt away so reapply after each use to keep it better than new.

I only had olive oil they say can use avacado oil the Blackstone conditioner was cheaper and they recommended so I got it was happy and did the trick. It's quite a process in the beginning you use the conditioner four to five times to get your Blackstone ready I did and then used it after I cooked food on it each time was perfect

Unable to use our kitchen for a few weeks due to construction we got a griddle for outdoors. My dad suggested we use this to season it and I'm so glad he did, works great! Its easy to use and clean and food from the griddle tastes delicious. I believe this to be well worth the cost and will continue to use it for all outdoor cooking.

The Blackstone Seasoning is exactly what I needed to get my griddle perfectly seasoned. It goes on smoothly, builds a great non-stick surface, and helps protect against rust. After a few uses, my griddle has a beautiful, even finish and cooks like a dream. A must-have for any Blackstone owner,

i’ll admit i was skeptical when i bought this, and during the “burn in” process i thought what have i done? but after 3 coats on my grill’s griddle top, i couldn’t be happier. Seasoned the griddle top perfectly, food releases easily, it does not alter the flavor or smell of the food, and clean up is a breeze. a good quality seasoning paste. it’s a little expensive, and you don’t want to be down wind from the seasoning process (may need to warn your neighbors) but the end result is worth it.

Was a larger supply than I expected, however, it is now a refrigerator kept lifetime supply. I seasoned the cast iron griddle per instructions with great results. Am very happy and do recommend

This conditioner works exactly like it’s supposed to. It’s easy to apply and does a great job of seasoning and protecting the griddle surface. I’ve used it after every cook, and the finish just keeps getting better. Helps prevent rust and keeps the surface smooth and non-stick. If you have a Blackstone, this is a must-have.

A very effective cast iron seasoning and conditioner. Easy to use, and less expensive than the high temp vegetable oils like olive oils and avocado oils.